Showing posts with label eating. Show all posts
Showing posts with label eating. Show all posts

outstanding in the field review

August 12, 2010



We had our Outstanding In the Field dinner this past Monday. Overall, it was a really enjoyable experience, despite the record high temps and the most obscene, and I mean OBSCENE amount of mosquitos I have ever seen at one time. Our food, made by the Underground Food Collective was superb, with the vegetable courses standing ahead of the rest in my opinion.

I have to say one of the most pleasurable aspects of the dinner for me was meeting other diners, the crew, founder, farmers and chefs. There was a heavy vibe of pride and excitement that seemed to emanate from everyone involved in the meal. I asked our server Katie about her experience traveling around for the project, her words: "the time of my life." I have to admit I felt a few little pangs of envy but pushed them back and was happy for her and the amazing opportunity. Oh if I could go back to my early 20's I would love to travel around the states serving delicious food, meeting interesting people and making lifelong memories.

Also of note were findings from the alcohol providers: Death's Door Spirits. After several dinners this summer, they proclaimed Madison as the only site that drank all of the liquor dry at the opening reception. Well done, Mad-town.
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outstanding in the field-local life

July 29, 2010

Hi there. I've decided to do a "local life" post on a very loose schedule of 2-3 times per month. I'm not sure how it all relates to the Art Wall theme but I said from the beginning that the blog was for anything that interested me and I enjoy writing about Madison, so I hope it seems to fit with the rest of the blog.


This particular "local life" post is a good transitional piece because it's about Outstanding in the Field, a traveling tour bus that is coming to Madison next month, but will also continue across the states, perhaps coming to a farm near you.


Locally, it will take place at Troy Gardens, which is 31 acres of state-owned land within Madison proper dedicated to preserving wild prairie-lands, offering affordable sustainable housing, and organic gardening and teaching. It is one of the only places of its kind in the country.


The meal will be 5 courses prepared by the Underground Food Collective. It will be my first experience with their fare but I've heard wonderful things about them from Sarah, so I know it will be a feast.

If you'd like to learn more about Outstanding in the Field and find out if they'll be around your neck-of-the-woods, you can visit the website, follow the facebook page or connect on twitter.
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